Mozzarella Sticks Recipe How To Prepare Cooking Galaxy Fit a large pot with deep fry thermometer and pour in oil to come 2" up sides. heat oil over medium high until thermometer registers 350°. working in batches, fry mozzarella, turning occasionally. How to make mozzarella sticks. step 1: in one dish, combine flour, salt and pepper and whisk to combine. step 2: in a second dish, combine eggs and milk and whisk to beat and combine. step 3: in a third dish, combine bread crumbs, parmesan, garlic powder, parsley, basil, oregano, thyme and red pepper flakes.
Easy Fried Mozzarella Sticks Recipe All She Cooks Instructions. in the first bowl, stir together flour and garlic salt. in the second bowl, beat eggs thoroughly with a fork. in the third bowl, add bread crumbs. cut mozzarella block into 20 24 cheese sticks (just under 1 2” thick and about 3” long). dredge cheese stick in flour, tapping off the excess then dip in egg until coated. Pour all purpose flour in yet another shallow bowl. ½ cup (63 g) all purpose flour. if using a mozzarella block, cut widthwise into 15 sticks. 1 lb whole milk mozzarella block. working with one at a time, dip the stick in the flour and shake off any excess flour. then dip in the beaten egg and let any excess drip off. Place the eggs in a bowl with 1 4 tsp salt and 1 tablespoon of water, and whisk to combine. place the bread crumbs in a second bowl next to the eggs. take a cheese stick and dip it into the egg, letting the excess drip off. then coat it in the bread crumbs, shake off the excess, and place on a tray. Arrange the cheese in a single layer on a parchment lined baking sheet or plate, then freeze until completely solid, about 1 hour. once fully chilled, place the flour in a shallow bowl (a pie dish works well). in a separate shallow bowl, whisk the egg, egg white, and 1 tablespoon of water until well combined.
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